Oshibori in Private Aviation: The Touch of Class That Elevates the Passenger Experience
In private aviation, luxury isn't just advertised—it's experienced. Discover why even the most discerning operators incorporate the oshibori into their welcome ritual, and what a difference this gesture really makes for passengers.
Franck Salama
How Oshibori Transforms the Customer Experience in Your Restaurant
In the premium dining industry, it’s the little details that make for the most memorable experiences. Discover how oshibori help restaurants provide a more refined and memorable welcome.
David Salama
Where should Oshibori be offered?
To make a lasting impression when your customers arrive or depart, welcome them or thank them with a Oshibori . More original than chocolate, An Oshibori Concept towel will find its place in the suites or rooms of your establishment.
Franck Salama
How can you add a touch of luxury to your corporate events?
At a corporate event, every detail counts. Discover how personalized oshibori add a touch of sophistication and enhance the guest experience.
Franck Salama
The Power of Hospitality: How Can Oshibori Enhance the Customer Experience?
In the hospitality industry, we all know how small details can make a big difference in the guest experience. That’s why we’re going to discuss how Oshibori can dramatically improve the guest experience in our industry.
Franck Salama
Improving Customer Satisfaction: How Oshibori Cooling Towels Enhance the Customer Experience
How can you improve the guest experience at a hotel? Discover why small gestures of hospitality, such as oshibori, can turn an ordinary stay into a memorable experience.
David Salama
Oshibori, a customizable product
Our customization service helps youpromote your business. We offer you the opportunity to communicate in a new way through a fresh medium.
Franck Salama
The Origin of Oshibori
The oshibori (Oshibori, Oshibori, or Oshibori) is a a small hot towel given to customers in restaurants or bars in Japan to dry their hands. It is also used during formal meals.
It was during the Edo period, Edo jidai 江戸時代, that the word oshibori was first used. It was then a piece of cloth soaked in a bucket of water that was offered to travelers to help them recover from the fatigue of the journey. By twisting it (from the Japanese verb *shiboru* 絞る) to wring it out, the expression oshibori remained.
Franck Salama
What is an Oshibori?
Oshibori is simply a damp towel used for cleaning oneself when there is no running water. In general, it is known to provide comfort and is a telltale sign of excellent service. It is common to see it served in Japanese restaurants, bars, airports, and even long-distance trains (such as the Shinkansen). Oshibori are also served on JR Express trains throughout Japan.
Franck Salama
Made in France: a guarantee of quality and support for the local economy
Find out how French manufacturing and the ISO 22716 cosmetics standard enable Oshibori Concept to guarantee quality, traceability, and compliance across its entire production process.
David Salama